Za Recipes

INGREDIENTS:Minced meat 1/2 kiloOnions 2 MediumGinger-Garlic paste 2TbspnsGreen chillies 6-8Red chilli powder 2TspnsTurmeric Powder 1/4th TspnSmall methi 2Bunches or Kasuri methi 2handfuls.Whole garam masala loung 2,patta 1 inchCoriander leaves 1 bunchSalt to tasteMETHODHeat 6Tbspns of oil in a cooker and add the whole garam masala with sliced onions & green chilles.Fry to golden brown in colour.Add Ginger-Garlic paste,fry...

Learn how to make flaky easy parotta - flaky layered Indian flat breadLacha ParathaIngredientsMaida flour/ All purpose flour- 2 cupsSugar- 1 tspCurd- 1 tbspOil- 4 tbspGhee- 1 tbspMilk- 1/2 cupWater to kneadSalt to tasteTo make layersOil- 1/4 cupRice flour- 1/4 cupParottaHow to mix parotta doughIn a wide bowl add maida, sugar, salt, oil, milk and required water. Knead dough for 15 mins until soft and smooth. Set aside for 1 to...

I used to be obsessed with watching Dr. Phil in college. With topics like "Does Mother Know Best?" and "Girly Men", I couldnt get enough of all the crazy that the world had to offer. One of the segments I remember best was called "Is This Normal?" in which people would ask whether diapering their 6-year-old or eating in their sleep was considered normal. I bring all this up to ask you, Cupcult, is my nail polish collection...

When I was on my dear friend Ritas food blog, I came across this "blueberry muffin recipe" and knew I had to bake it, I love blueberries and this recipe was absolutley amazing.These muffins were soft, fluffy and moist with the jam of the beautiful fresh blueberries ouzing out of the muffins, all I can say Rita is WOW.Thank you Rita for sharing this recipe as we will be using it everytime we fancy some blueberry muffins.Rita is...

Rachel Zoe is a brand genius. Homegirl can spot a trend from a mile away, no matter how many sequins, feathers, and studs it may be drowning in. Shes such a style icon, shes even shaped the lexicon used by influential trendsetters like myself, obvi ("Ba-na-nas", "Ahmazing", "Litrally", "Shutting it Down", and of course "I Die" are among my favorite Zoe-isms). So its no surprise that in todays multi-hyphenate-career-ambition crazed...

Our next stop was Erbcroft Farms, home of sheep, chickens, ducks, horses and pygmy goats. There was some mention of a llama Im pretty sure, but we didnt see one. The sheep are fairly mixed breeding; Suffolk cross and North Country Cheviot predominating.Erbcroft Farms has been in the family for 4 generations, but until Tim & Luann took it over it was a cash crop farm. They still grow those, but the animals have become a very...

These chewy, chocolate, Halloween cookies would be a great project for the kids to make this holiday and they taste great too. 1 cup butter at room temperature2 cups sugar2 eggs3 teaspoons vanilla extract3 cups all purpose flour1 cup baking cocoa½ teaspoon baking powder½ teaspoon baking soda½ teaspoon saltcandy cornsIn a large mixing bowl, cream butter & sugar until smooth; beat in eggs and vanilla. Combine the flour, cocoa,...

Continuing from here....Cleaning is half-way through and home is already looking beautiful. For most Hindus, Diwali is a wonderful excuse to spruce up the house, discard old unused stuff, bring in new little ideas and ofcourse make delicious food to share with loved ones. I truly believe that old unused stuff brings in a stagnant negative energy. Simply getting a few new things and throwing away all the junk can makeover your...

I enjoyed eating this wonderful dish so much that I had to go back for a second serving.The spiced seasoning paste I use for this tasty pasta recipe is absolutely delicious and aromatic.If you love vegetables and lamb then this dish is for you, it is perfectly spiced and the combination of pasta being stirred through the dish is fantastic.I used Buckwheat pasta spirals but you can use any pasta of your choice. This recipe is...