પાકા કેળા નું રાયતું Yogurt with Ripe Banana Mustard seeds

Sunday, February 23, 2014

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Ingredients:

1. 2 cups plain yogurt

2. 2 ripe bananas

3. 2 teaspoon split yellow mustard seeds

4. 2 tablespoon sugar powder

5. Salt to taste

Method:

1. Peel and slice the bananas into thin slice.

2. In bowl whisk together the yogurt, sugar and salt.

3. Add in mustard seeds and mix well.

4. Now add in chopped bananas, mix well.

5. Marinade for five minutes.

6. Serve chilled.

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